USP - Universidade de São Paulo
Universidade de São Paulo

Publicações Científicas

Ceribeli, Caroline. Otte, Jeanette. Ribeiro, Markus Walkling. Cardoso, Daniel Rodrigues. Ahrné, Lilia M.. Impact of non-thermal pasteurization technologies on vitamin B12 content in milk. Amsterdam, 2023. p. 103303. Innovative Food Science and Emerging Technologies, Amsterdam: Elsevier BV, v.84, [Leia Mais]

Perez-Vargas, J.; Shapira, T.; Olmstead, A. D.; Villanueva, I.; Thompson, C.A.H.; Ennis, S.; Gao, G.; Guzman, J. D.; Williams, D. E. Wang, M.; Chin, A. Bautista-Sanchez, D.; Agafitei, O.; Levett, P.; Xie, X.; Nuzzo, G.; Freire, V. F.; Bulla, J. L Q.; Bernardi, D. I.; Gubiani, J. R.; Suthiphasilp, [Leia Mais]

Souza, Taiane G.F.. Olusegun, Sunday J.. Galvão, Breno R.L.. Silva, Juarez Lopes Ferreira da. Mohallem, Nelcy D.S.. Ciminelli, Virginia S.T.. Mechanism of amoxicillin adsorption by ferrihydrites : Experimental and computational approaches. Amsterdam, 2023. p.121202. Journal of Molecular Liquids, [Leia Mais]

Mendes, Rodrigo A.. Dias, Luis G.. Silva, Juarez Lopes Ferreira da. Siqueira, Leonardo J.A.. Unveiling the mutual ion-storage mechanism of dual-carbon NaTFSI-WiSE Cells : A molecular dynamics study. Oxford, 2023. p.383-393. Carbon, Oxford: Elsevier Ltd, v.205, p.383-393, 2023. Disponível em: [Leia Mais]

Thiago Serafim. Machado, Sergio Antonio Spinola. Oliveira Junior, Osvaldo Novais de. Bott Neto, José Luiz. Optimized paper-based electrochemical sensors treated in acidic media to detect carbendazim on the skin of apple and cabbage. Amsterdam, 2023. p.135429. Food Chemistry, Amsterdam: Elsevier [Leia Mais]
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