Rocha, Ramon Silva. Oliveira, Leandro Bertacchini de. Morais, Sinara Teixeira do Brasil. Soutelino, Maria Eduarda Marques. Silva, Marcia Cristina da. Freitas, Monica Queiroz de. Bogusz Junior, Stanislau. Pimentel, Tatiana Colombo. Esmerino, Erick Almeida. Cruz, Adriano Gomes da. Effect of ohmic heating in bioactive peptides, volatile compounds, and fatty acid profile in a high-protein vanilla flavoured milk drink. Amsterdam, 2023. p.105733. International Dairy Journal, Amsterdam: Elsevier BV, v. 146, p. 105733, 2023.

Disponível em: https://doi.org/10.1016/j.idairyj.2023.105733

ReP USP: https://repositorio.usp.br/item/003144947