USP - Universidade de São Paulo
Universidade de São Paulo

International Journal of Food Science & Technology

Farias, Patrícia Marques de. Matheus, Julia Rabelo Vaz. Maniglia, Bianca Chieregato. Le-Bail, Patricia. Le-Bail, Alain. Schmid, Markus. Fai, Ana Elizabeth Cavalcante. Bibliometric mapping analysis of Pickering emulsion applied in 3D food printing. Chichester, 2024. p.online. International Journal of Food Science & Technology, Chichester: Wiley-Blackwell Publishing Ltd., p.online, 2024.

Disponível em: https://doi.org/10.1111/ijfs.17040

ReP USP: https://repositorio.usp.br/item/003184060